Some of the best things in BA can be found behind closed doors, be it dining, cocktails, art and even shopping. Over the last few years a large chunk of BA’s shopping scene has gone underground due to soaring rents for retail spaces. The trend for emerging designers and brands is to sell their collections by appointment only from the privacy of their apartment or a private studio space or workshop…
Visitors to Mendoza — city and province — tend to have their eye on one pressing matter, and one pressing matter only: fermented grape juice. The reputation of Argentina’s greatest wine-producing province precedes it, however: it’s not just Malbec and its sibling varietals that are hogging the spotlight. A host of restaurants in Mendoza are making waves with their gastronomical and enological offerings, from steak flame-grilled seven ways to closed-door establishments and Asian fusion cuisine…
It is well known that the riverside-dwelling people of Buenos Aires have a blind spot when it comes to fish. So, what is an omega-3-deficient fish-lover supposed to do in the city? Thankfully, It’s not all bad news. Fish is – excuse the pun – catching on. Or at least, it is in a handful of neighbourhoods frequented by foreigners and more adventurous locals. Read on to find out about the best places to get fresh fish and best pescatarian meals!
When in Buenos Aires, open your eyes – and bellies – to the craze that keeps evolving: underground supper clubs. Last week I dined with an ousted cult from Alabama, a brain surgeon on sabbatical and an ex-prostitute from Amsterdam – complete with mini-me poodle (still a poodle). Welcome to the puerta cerrada (closed-door) dining…
If you’ve chosen to visit Buenos Aires, you probably enjoy a splash of vino colapso. But don’t let a tiny thing like not speaking Spanish affect your wine tasting in Argentina, as plenty of English-speaking sommeliers are based in BA. Here, three top sommeliers talk about my favourite subject, Argentinian wine
It’s green, has loads of great restaurants, and you can shop, dine and be merry alfresco pretty much 24/7. With its tree-lined streets you can see why Palermo is labelled the Paris of South America and Buenos Aires’ answer to New York’s Soho
There is a significant – and growing – minority of diners who think before they drink, and who, when choosing a restaurant, give as much consideration to what they want from the cellar as to what they want from the kitchen. Here are some of the best Buenos Aires restaurants for wine lovers.
I have a spice vice. I like it hot. We’re talking serious heat – no pussyfooting around with a korma for me. I scissor skinny bird’s eye chillies raw into salad. I’ve been designing a twisting chilli tattoo for seven years. But in Argentina, it takes a bit of detective work to find that elusive spicy…